Burgers are family favourites; just say burgers kids will have a good appetite. May it be a cheeseburger or a hamburger? I am going to direct you to making the perfect Cajun chicken burger. First you need to get all these ingredients

INGREDIENTS

1/4 cup garbanzo beans, drained and mashed
1 beaten egg
2 tablespoons fine dry bread crumbs
1 1/2 teaspoon Cajun seasoning (or to taste)
1/4 teaspoon salt
1 pound ground raw chicken
4 Kaiser rolls or hamburger buns, split
Lettuce leaves (optional)
Tomato slices (optional)
Chili sauce, taco sauce or catsup

To start off in making the burger, follow these instructions:

  1. First, combine mashed garbanzo beans, eggs, dry bread crumbs, and Cajun seasoning in a small bowl. Mix well and add salt to taste.
  2. Next add in the ground raw chicken to the mixed ingredients in the small bowl. Shape the chicken into ¾ inch patties.
  3. Now place the patties over a broiler and broil the patties until it is cooked and no longer pink in the middle. It will take about 6 to 8 minutes on each side.
  4. You can either choose to toast the rolls or leave it just like that.
  5. After the patties are cooked, place it over the rolls together with sliced tomatoes, onions, and lettuce. You can even serve it with chili sauce, taco sauce or catsup.

These are the simple steps into making the perfect Cajun chicken burger. Try this burger for a different taste to spice up your taste buds.